Step-by-Step Guide to Make Quick Pork and Ear Mushrooms Shumai

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pork and ear mushrooms shumai. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pork and Ear Mushrooms Shumai is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pork and Ear Mushrooms Shumai is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have pork and ear mushrooms shumai using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pork and Ear Mushrooms Shumai:

1. Take 1 pack ready-to-use shu mai skin (round shape)
2. Prepare For the fillings:
3. Make ready 500 gr minced pork (or chicken)
4. Make ready 200 gr shrimp, chopped
5. Prepare 10 gr ear mushrooms, soak in hot water until soft and fluffy, finely chopped
6. Get 4 garlic cloves, finely chopped
7. Make ready 2 stalks scallions, cut the white part only, finely chopped
8. Get 1 Tbsp grated ginger
9. Prepare 1 tsp sesame oil
10. Prepare 1 Tbsp soy sauce
11. Prepare 1 tsp salt or according to taste
12. Take 1/2 tsp ground pepper or to taste
13. Make ready 1 Tbsp cornstarch
14. Get 2 egg whites
15. Take For the garnish:
16. Make ready 1 grated carrot
17. Take some peas

Instructions to make Pork and Ear Mushrooms Shumai:

1. Combine all filling ingredients in a large bowl. Stir well.
2. Place the dough in the middle of the shu mai skin and then shape it. Put a little grated carrot in the middle of shu mai and 1 pea.
3. Steam for 20-30 minutes depending on the size of the shu mai.
4. Serve warm with tomato sauce or chili sauce! 😋

So that’s going to wrap this up with this exceptional food pork and ear mushrooms shumai recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!