15/08/2020 12:51

Recipe of Favorite Sweet and Sour Pork

by Philip Warner

Sweet and Sour Pork
Sweet and Sour Pork

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet and sour pork. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet and Sour Pork is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Sweet and Sour Pork is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet and sour pork using 22 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and Sour Pork:
  1. Prepare 8 oz lean pork
  2. Get 1 garlic clove, smashed
  3. Prepare 1⁄2 green pepper, cut into bite-sized pieces
  4. Get 1⁄2 onion, cut into bite-sized pieces
  5. Get 2 small tomatoes cut into wedges
  6. Make ready 8 oz canned pineapple chunks, drained, reserving liquid
  7. Make ready As needed Oil for deep frying and for stir-frying. I use Peanut Oil
  8. Prepare marinade
  9. Get 1 beaten egg, use 1/2 for the marinade, discard the rest, or save, whatever
  10. Make ready 1 tbs soy sauce
  11. Prepare 1 tbs rice wine vinegar
  12. Make ready 2 1⁄2 tbs cornstarch
  13. Take Cornstarch for dredging the pork
  14. Take sauce
  15. Get 3 tbs rice wine vinegar
  16. Get 2 tbs brown sugar
  17. Prepare 1 tsp tomato paste. I use the type in a tube
  18. Take 1 tbs ketchup
  19. Make ready 1 tsp Worcestershire sauce
  20. Prepare 2 tsp soy sauce
  21. Make ready reserved pineapple juice
  22. Take 2 tsp cornstarch
Instructions to make Sweet and Sour Pork:
  1. Cut pork into bite-sized pieces and add to the marinade. Let sit for at least 30 minutes. Heat deep fat oil to 380f. Dredge pork in cornstarch and put into oil for about 2 minutes, drain.
  2. Just before cooking the vegetables, refry the pork @410f until lightly browned
  3. Mix sauce ingredients
  4. Put some oil in a wok and stir fry garlic until brown; remove
  5. Add green pepper and onions and stir fry until tender-crisp
  6. Add sauce mixture and stir until thickened
  7. Add pork, tomato, pineapple, and heat. Serve over rice

So that’s going to wrap this up for this exceptional food sweet and sour pork recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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