Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, 咕噜肉 sweet & sour pork. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
咕噜肉 Sweet & Sour Pork is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. 咕噜肉 Sweet & Sour Pork is something which I have loved my whole life.
I know I've said "this is my favourite,.that's my favourite.!!" as though everything is my favourite but it's true.i have many many many favourites. Try this sweet and sour pork dish. Anyone who loves Chinese cooking will definitely like Sweet and Sour Pork aka 咕老肉! This all time favourite is a cult classic.
To begin with this particular recipe, we have to first prepare a few components. You can cook 咕噜肉 sweet & sour pork using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make 咕噜肉 Sweet & Sour Pork:
- Get 猪肉 (小肌肉) Pork muscle (300g)
- Make ready 番茄 Tomato (1)
- Prepare 灯笼椒 Capsicum (half)
- Make ready 大葱 Onion (1)
- Make ready 番茄酱 Ketchup (4 tablespoon)
- Prepare 风车粉 Potato starch (3 tablespoon)
- Make ready 盐 Salt
- Get 白醋 White vinegar (1 tablespoon)
The fact that it has been translated into 'sweet and sour pork' is revealing about the then cultural subservience of the Chinese race, and even more of the inferior culinary skills of the initial Cantonese migrants. Goloyok 咕噜肉 is a pure Cantonese dish, it was not known at all in other Chinese cuisines. 如果说要选出一道大人小孩，华人洋人都爱的中华料理，我想非咕噜肉莫属。 自从怀孕开始就很少下厨了（哇，Lucius都快两岁了，真的好久没有好好煮一顿），即使下厨也大多是煮一锅熟或是汤类，像咕噜肉这种要炸要炒的料理即使以前. 常下厨时也是很少煮的。 咕噜肉 Follow them to see all their posts. Sweet and Sour Pork is popular dish loved by both kids and adults.
Instructions to make 咕噜肉 Sweet & Sour Pork:
- 用刀背敲打猪肉，把猪肉切成小块。加入少许盐。 Beat pork muscle with the opposite side of knife. Cut the pork into small cubes. Add small pinch of salt
- 加入风车粉搅均匀。把猪肉放入气炸锅，炸20分钟。 Add potato starch, and make sure pork cubes are almost fully coated. Air-fry pork cubes for 20mins
- 大葱，番茄和灯笼椒切小块。Cut onion, tomato and capsicum into small cubes
- 混合番茄酱和白醋 Mix ketchup with white vinegar
- 热油，加入大葱，番茄，灯笼椒翻炒 Heat the oil, add in onion, tomato and capsicum
- 加入炸好的猪肉。加入番茄酱翻炒。Add in air-fried pork cubes. Add mixed sauce, and stir-fry
Follow them to see all their posts. Sweet and Sour Pork is popular dish loved by both kids and adults. It's commonly ordered at restaurants and sometimes made during Chinese New Year because of its auspicious red colour. Sweet & Sour Pork (咕噜肉). 心食谱. 咕噜肉的做法. 菠萝咕噜肉. 菠萝咕噜肉. 菠萝咕噜肉. 菠萝咕噜肉. 配饭必备!简易版港式咕噜肉! 杨桃咕噜肉. 香菠咕噜肉. 香橙咕噜肉. 菠萝咕噜肉. #咕噜肉 Guarda video brevi con #咕噜肉 su TikTok.
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