Easiest Way to Make Ultimate Vickys Triple Braised Pork & Apple Casserole, GF DF EF SF NF

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vickys triple braised pork & apple casserole, gf df ef sf nf. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Vickys Triple Braised Pork & Apple Casserole, GF DF EF SF NF is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Vickys Triple Braised Pork & Apple Casserole, GF DF EF SF NF is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook vickys triple braised pork & apple casserole, gf df ef sf nf using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Triple Braised Pork & Apple Casserole, GF DF EF SF NF:

1. Get 8 pork loin steaks, trimmed
2. Make ready 4 gluten-free pork sausages, sliced
3. Make ready 150 grams bacon, trimmed and chopped
4. Prepare 100 grams peas
5. Get 100 grams carrots, diced
6. Take 1 medium onion, chopped
7. Prepare 3 apples, peeled, cored and thickly diced
8. Take 100 grams baby button mushrooms, halved
9. Make ready 500 ml ham stock
10. Make ready 500 ml vegetable stock
11. Make ready 100 ml apple juice
12. Make ready 4 tbsp chicken seasoning

Instructions to make Vickys Triple Braised Pork & Apple Casserole, GF DF EF SF NF:

1. Season each side of the pork steaks with the chicken seasoning and lay on top of the sliced sausage and vegetables in a large casserole dish.
2. Pour in the stock and apple juice so it's enough to cover everything. You may need more or less depending on the size of the dish you use
3. Braise at gas 4 /180C / 350°F for 1 hour or slow cook for 8 hours
4. Serve with mustard mashed potato - - https://cookpad.com/us/recipes/334012-vickys-sausages-with-mustard-mash-onion-gravy-gf-df-ef-sf-nf
5. This is a great recipe for using up veg left in the fridge. I've used broccoli, corn, peppers, squash and made sweet potato mash instead. It's very versatile. Sometimes I leave the sausage whole, sometimes I cube the steaks. Easy to change up!

So that’s going to wrap it up for this exceptional food vickys triple braised pork & apple casserole, gf df ef sf nf recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!