Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chinese bbq pork/ char siu. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chinese BBQ pork/ Char Siu is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Chinese BBQ pork/ Char Siu is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook chinese bbq pork/ char siu using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chinese BBQ pork/ Char Siu:
Make ready 450 g Pork belly 1.5 inch stripes/pork butt 1 inch thick
Prepare 1 tbsp maltose
Get Marinade:
Prepare 1 inch cube red fermented tofu,mashed
Get 5 tbsps sugar
Get 1 1/2 tbsps oyster sauce / vegetarian stir-fry sauce
Take 4 cloves garlic, minced
Make ready 1/2 tbsps dark soya sauce /2 tbsps soya sauce
Take 1 tbsp Shao xing wine
Prepare 1 package char siu seasoning mix
Instructions to make Chinese BBQ pork/ Char Siu:
Tenderize pork with a turkey lifter fork. Mix all marinade ingredients together then put on pork. Put pork into a zipper bag or a container and let it marinade overnight in refrigerator.
Preheat oven to 375C. Put water in roasting pan. Remove pork from fridge and arrange on a wire rack inside roasting pan. Bake for 30 minutes then turn it oven and bake for another 30 minutes.
Meanwhile, add maltose to marinade. Simmer marinade until it turn glossy and thick. Set aside
Bast thickened sauce on pork, bake for 10 minutes in order to get a nice caramelisation and char. Turn pork and bast other side, bake for 10 minutes to get even char on both sides. Remove from oven and rest for 10 minutes before slicing.
So that is going to wrap it up with this exceptional food chinese bbq pork/ char siu recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!