Easiest Way to Prepare Super Quick Homemade Stir fried Leek with Fish Maw & Pork.

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, stir fried leek with fish maw & pork.. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stir fried Leek with Fish Maw & Pork. is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Stir fried Leek with Fish Maw & Pork. is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook stir fried leek with fish maw & pork. using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stir fried Leek with Fish Maw & Pork.:

1. Get 1 Fish Maw.
2. Make ready 1 Leek.
3. Prepare 100 grams Sliced Pork. Alternatively use chicken meat.
4. Prepare 1 Shrimp (Optional).
5. Make ready 1 Salt.
6. Take 1 tbsp Oyster Source.
7. Get 5 Sliced Ginger.
8. Take 2 clove Chopped Garlic.
9. Prepare 2 Dried Mushrooms.
10. Take 400 ml Water.
11. Prepare 2 tbsp Cooking Oil.
12. Take 1 tsp Light Soy Sauce.
13. Get 2 tsp Cornstarch.

Steps to make Stir fried Leek with Fish Maw & Pork.:

1. Soak the fish maw & dried mushroom. Cut the fish maw into square pieces & slice the dried mushroom into thin sliced. Marinate the pork with cornstarch & light soy sauce.
2. Added 2 tablespoons of cooking oil into the wok at medium heat. Fried the garlic and ginger until fragrance.
3. Add pork & mushroom cook for about 1min.
4. Put in the leek & fish maw. Cook for 3 min.
5. Prepare the source with cornstarch, oyster source & water.
6. Pour the source into the mixture & cook until boiling. You may add the shrimps(Optional) at this stage.
7. Simmer for 3 min & get ready to serve.

So that’s going to wrap this up for this exceptional food stir fried leek with fish maw & pork. recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!