Recipe of Any-night-of-the-week Green pepper, bamboo-shoot and pork stir-fry

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, green pepper, bamboo-shoot and pork stir-fry. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This fragrant and spicy bamboo shoot stir-fry is flavored with a bit of pork and savory Asian ingredients. I served it with Japanese Soba noodles, and stir fried green beans sprinkled with toasted sesame seeds. There simeroom for variations to the recipe, like adding broccoli florets, or. Pork stir fry with fresh green peppers (青椒炒肉)is the national dish enjoy the highest popularity on Chinese table, similar to tomato and egg stir fry.

Green pepper, bamboo-shoot and pork stir-fry is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Green pepper, bamboo-shoot and pork stir-fry is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have green pepper, bamboo-shoot and pork stir-fry using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green pepper, bamboo-shoot and pork stir-fry:

1. Prepare 1 bamboo-shoot (175g)
2. Make ready 1 green pepper (200g)
3. Take 200 g thinly sliced pork
4. Get 2 TBSP sake
5. Take Salt
6. Get Pepper
7. Make ready 1/2 TBSP corn starch
8. Make ready ☆1 TBSP oyster sauce
9. Take ☆1 TBSP sake
10. Make ready ☆1 tsp sugar
11. Make ready ☆1 tsp chicken power stock
12. Prepare ☆1 tsp soy sauce
13. Get ☆1 tsp mirin
14. Take ☆1/2 tsp bull-dog, vegetable & fruit sauce (semi-sweet)
15. Take ☆1 clove garlic, ground
16. Prepare ☆1 tsp ginger, ground

See recipes for Green pepper, bamboo-shoot and pork stir-fry too. Stir-fry is a quick method of cooking, and you only need a side of steamed rice to complement the robust flavors of this dish. So, let's learn how to make Beef and Green One of the easiest ways to tell your Beef and Green Pepper Stir Fry is Japanese-style is from the addition of bamboo shoots. Pork Stir Fry with Peppers - Tender juicy pork, stir fried with crispy peppers and onions in a garlicky savory sauce.

Steps to make Green pepper, bamboo-shoot and pork stir-fry:

1. Cut pork into 2 inch lengths. Marinate pork with sake, salt, pepper and corn starch.
2. In a small bowl, mix all the ingredients of ☆
3. Thinly slice green pepper and bamboo-shoots
4. In a large pan, high heat, drizzle oil and sauté pork until the color changes. Add green pepper and bamboo-shoots and sauté together, 2 minutes.
5. Add the ☆sauce. Cook for 2 more minutes and done ✅

So, let's learn how to make Beef and Green One of the easiest ways to tell your Beef and Green Pepper Stir Fry is Japanese-style is from the addition of bamboo shoots. Pork Stir Fry with Peppers - Tender juicy pork, stir fried with crispy peppers and onions in a garlicky savory sauce. It's so easy and fast to make. The dish uses very plain ingredients - pork loin, onion, and. Shredded pork stir-fried with julienne slices of green peppers, bamboo shoots, zucchini, mushroom, water chestnuts, carrots, in a spicy sauce.

So that is going to wrap this up for this special food green pepper, bamboo-shoot and pork stir-fry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!