Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, japanese pork & ramen soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Japanese Pork & Ramen Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Japanese Pork & Ramen Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have japanese pork & ramen soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Pork & Ramen Soup:
- Prepare 1 onion minced
- Take 1 clove garlic
- Get 2 tbsp ginger
- Take 1 tbsp veg oil
- Take 1 lb sliced mushroom
- Get 1 1/2 lb country style pork ribs
- Prepare 2 packages ramen noodles
- Prepare 1 packages frozen spinach
- Prepare 2 tbsp soy sauce
- Make ready 1 tsp toasted sesame oil
- Take 1 tbsp sesame seeds toasted
- Get 8 cup broth
Instructions to make Japanese Pork & Ramen Soup:
- Microwave onion/garlic/ginger and veg oil stirring occasionally 5min
- Stir broth & mushroom into crockpot. Season pork and nestle into crock. Cover, cook 5 to 7 hrs high
- Remove pork, cut up. Stir in noodles & spinach. Cook about 5 min
- Stir in pork & soy, cook 5 more min
So that is going to wrap it up for this special food japanese pork & ramen soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
