Simple Way to Make Award-winning Pork Pot Roast

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pork pot roast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pork Pot Roast is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Pork Pot Roast is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have pork pot roast using 17 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Pork Pot Roast:

1. Get Browning
2. Make ready 2 1/2 lb Pork Roast
3. Get 2 tbsp vegetable oil
4. Prepare Sea Salt
5. Take ground black pepper
6. Prepare Baste
7. Get 1 cup hot water
8. Take 1 envelope Lipton Onion Soup (dry)
9. Prepare Fixins
10. Take 2 each Celery Stalks, chopped
11. Get 2 medium yellow onions, sliced
12. Prepare 1/2 lb Baby carrots
13. Make ready 4 medium Yukon gold potato, diced
14. Take 2 tbsp minced garlic
15. Take Seasonings
16. Make ready Italian seasoning
17. Get smoked paprika

Instructions to make Pork Pot Roast:

1. Heat a medium skillet with vegetable oil on medium high heat
2. Sprinkle sea salt and pepper on all sides of the pork roast.
3. Brown the pork lightly on all four sides
4. Meanwhile preheat the oven to 375°F
5. In a Dutch oven or roasting pan mix the hot water and lipton Onion soup
6. Now that the pork is lightly browned set it in the soup mix.
7. Prep your veggies: carrots, onion, potato, celery, garlic.
8. Sprinkle some Italian seasoning and smoked paprika on top of the pork
9. Drop the prepped vegetables around the roast, ending with the onions on top.
10. Place the lid on the pot and cook for 45 minute's.
11. Remove from oven and baste the roast thoroughly with the liquids
12. Place back in oven and cook for 45 minute's to 60 minute's or until internal temperature reaches recommended 145°F. (I went to 160f)
13. Let rest for 3 minute's.
14. Serve and enjoy!

So that is going to wrap it up for this exceptional food pork pot roast recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!