18/11/2020 00:03

Step-by-Step Guide to Prepare Super Quick Homemade Pork Ramen Noodles with Miso Soup

by Pauline Wheeler

Pork Ramen Noodles with Miso Soup
Pork Ramen Noodles with Miso Soup

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pork ramen noodles with miso soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pork Ramen Noodles with Miso Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pork Ramen Noodles with Miso Soup is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have pork ramen noodles with miso soup using 5 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Pork Ramen Noodles with Miso Soup:
  1. Get Instan Ramen Noodles
  2. Take Instan Miso paste
  3. Take Boiled eggs
  4. Prepare Leafover meat (roast pork)
  5. Get 1-2 cup water for the broth
Steps to make Pork Ramen Noodles with Miso Soup:
  1. Rinse 1 pack of obento ramen noodles with cold water, drain and set a side. - Bring one or two cup water to the boil. Add slightly about 1-2 tablespoon of miso and dislove well. Add the noodles and cook for about one minute. - Scoop the noodles in the ser

So that’s going to wrap it up for this exceptional food pork ramen noodles with miso soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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