Recipe of Any-night-of-the-week Quick & Easy Rainbow Pork Pot Roast

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, quick & easy rainbow pork pot roast. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Quick & Easy Rainbow Pork Pot Roast is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Quick & Easy Rainbow Pork Pot Roast is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook quick & easy rainbow pork pot roast using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quick & Easy Rainbow Pork Pot Roast:

1. Make ready red onion
2. Make ready rainbow carrots
3. Take parsnips
4. Make ready Red skinned Potatoes
5. Take marinated pork roast
6. Get french onion soup mix
7. Get chicken and tomato bouillon cubes
8. Make ready Green Onion

Instructions to make Quick & Easy Rainbow Pork Pot Roast:

1. Preheat oven to 400°. Place roast in casserole pan and shake onion soup mix all around and on top of roast. Place bouillon cubes on either side of roast. Add 2 cups of water. Let sit while you prepare veggies.
2. Cut veggies into quarters and place all around pork roast in pan. Add preferred seasonings. (I use alot of "garlic and herb" flavored Mrs. Dash!) Top with chopped green onion.
3. Add 4-6 more cups of water depending on your pan, vegetable, and serving sizes. Bake for 60-90 mins or until veggies are softened.
4. Serve and Enjoy! (Then tell your kids after they eat it all that they just ate parsnips! 😊 mwuahaha)

So that’s going to wrap it up for this exceptional food quick & easy rainbow pork pot roast recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!