Recipe of Any-night-of-the-week Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, easy pan seared pork chops with garlic red wine vinegar salad. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy pan seared pork chops with garlic red wine vinegar salad using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad:

1. Get 4 pcs pork chops (thin in size) garlic powder
2. Get salt
3. Make ready fresh ground black pepper
4. Take 1 Tbsp olive oil
5. Prepare For the salad:
6. Make ready 25 gr purple cabbage, thinly sliced
7. Make ready 300 gr iceberg lettuce leaves, torn into bite size pieces
8. Make ready 1 carrot, shredded or julienned
9. Get 150 gr cherry tomatoes, halved
10. Get 1 English cucumber, thinly sliced
11. Take Garlic red wine vinegar dressing (mix well in a small bowl):
12. Make ready 1/2 tsp garlic powder
13. Take 30 ml red wine vinegar
14. Get 60 ml olive oil
15. Get to taste salt and black pepper powder

Steps to make Easy Pan Seared Pork Chops with Garlic Red Wine Vinegar Salad:

1. In a big bowl, mix all salad ingredients. Add the dressing. Mix well. Set aside.
2. Pat dry pork chops with paper towel. Sprinkle them generously with garlic powder, salt, and black pepper on both side. Set aside.
3. Heat olive oil over medium high heat. When it’s shimmering hot, add in the pork chops.
4. Sear on one side for 2-3 minutes without moving them until it turn golden brown. Flip and sear the other side as well. Remove from the heat.
5. Serve with salad and French fries if desired. Yum! 😋

So that is going to wrap this up with this exceptional food easy pan seared pork chops with garlic red wine vinegar salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!