10/11/2020 12:45

Steps to Prepare Homemade A Variation on Lean Pork Shoulder

by Gussie Carson

A Variation on Lean Pork Shoulder
A Variation on Lean Pork Shoulder

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, a variation on lean pork shoulder. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

A Variation on Lean Pork Shoulder is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. A Variation on Lean Pork Shoulder is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have a variation on lean pork shoulder using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make A Variation on Lean Pork Shoulder:
  1. Make ready 1/2 kg lean pork shoulder
  2. Make ready 100 gr tapioca or corn starch
  3. Prepare 1/2 onion
  4. Prepare 1/2 ripe pineapple
  5. Make ready 1/2 green bell pepper
  6. Prepare 1/2 red bell pepper
  7. Get 4 -5 cloves garlic
  8. Take 2 tomatoes
  9. Make ready 1 shallot
  10. Make ready 2 eggs
  11. Take Spices: seasoning powder, salt, black pepper, oyster sauce, sugar, vinegar
Steps to make A Variation on Lean Pork Shoulder:
  1. Prepare the ingredients
  2. Rinse the lean pork shoulder then pound until tender then dice and season to taste: 1/2 teaspoon of seasoning powder, 1/2 teaspoon of salt, a pinch of ground black pepper, 1 teaspoon of oyster sauce, squeeze shallot and garlic to get liquid. Set aside to marinate in 30 minutes.
  3. Coat lean pork shoulder with eggs, roll over corn starch and fry until crunchy.
  4. Transfer the fried lean pork shoulder to a plate.
  5. To mix the sauce: Finely chop the tomatoes and pineapple. Add some cooking oil and sauté tomatoes and pineapple until cooked. Add sugar, salt and vinegar to taste and set aside.
  6. Add 2 tablespoons of cooking oil in a skillet and heat until hot, fry garlic until fragrant. Add sliced green bell pepper, red bell pepper and onion in skillet to stir-fry. Add fried lean pork shoulder to toss well and add sauce mixture. Finally, add some corn starch just to stick to meat. Add scallions, remove from heat.

So that is going to wrap this up for this exceptional food a variation on lean pork shoulder recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


close