09/07/2020 14:12

Recipe of Ultimate Pork shoulder & green beans

by Vernon Reeves

Pork shoulder & green beans
Pork shoulder & green beans

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, pork shoulder & green beans. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pork shoulder & green beans is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Pork shoulder & green beans is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook pork shoulder & green beans using 21 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pork shoulder & green beans:
  1. Get Pork shoulder
  2. Get 2 pork shoulder steaks
  3. Prepare 1/2 teaspoons paprika
  4. Get 1/2 teaspoons garlic powdered
  5. Prepare 1/2 teaspoons italian herbs
  6. Get 1/2 teaspoons chilli flakes
  7. Take 3 tablespoons olive oil
  8. Take 50 ml water
  9. Prepare Salt & pepper
  10. Get Green beans
  11. Take 250 grams green beans
  12. Make ready 2 tablespoons olive oil
  13. Prepare 1 medium onion, finely chopped
  14. Prepare 3 cloves garlic
  15. Prepare 1/2 teaspoons cumin
  16. Prepare 1/2 teaspoons fennel seeds
  17. Take 1/2 teaspoons coriander seeds
  18. Make ready 1/2 teaspoons mustard seeds
  19. Prepare 1/2 teaspoons rainbow pepper
  20. Prepare 1 teaspoons Himalayan salt
  21. Get 3 tablespoons water
Steps to make Pork shoulder & green beans:
  1. Heat the oven to 200°C. Sprinkle the olive oil in a oven proof tray, add the pork shoulder steaks in the tray.
  2. Mix all dry ingredients for the pork seasoning toghether and sprinkle on top of the steaks. Add the water and cover the tray with foil.
  3. Cook covered for 45 minutes, then remove the foil and cook uncovered for another 30 minutes on low heat 160° C.
  4. For the green beans - add the olive oil to a pan on medium heat.
  5. Add the onion and cook for a few minutes until it's soft and translucent. Add the garlic and cook for a few seconds, add the water to ensure the garlic it's not burning.
  6. Add the green beans and cook covered for 10 minutes.
  7. Add all dry ingredients into a food processor and mix them all, until they became a omogen mixture of seasoning.
  8. Add the seasoning on top of the beans and stir well. Cook uncovered until the beans are soft and all water is evaporated.
  9. Serve them toghether. Enjoy!

So that’s going to wrap this up for this special food pork shoulder & green beans recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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