Recipe of Ultimate Pork shoulder & green beans
by Vernon Reeves
Pork shoulder & green beans
Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, pork shoulder & green beans. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pork shoulder & green beans is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Pork shoulder & green beans is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook pork shoulder & green beans using 21 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Pork shoulder & green beans:
Get Pork shoulder
Get 2 pork shoulder steaks
Prepare 1/2 teaspoons paprika
Get 1/2 teaspoons garlic powdered
Prepare 1/2 teaspoons italian herbs
Get 1/2 teaspoons chilli flakes
Take 3 tablespoons olive oil
Take 50 ml water
Prepare Salt & pepper
Get Green beans
Take 250 grams green beans
Make ready 2 tablespoons olive oil
Prepare 1 medium onion, finely chopped
Prepare 3 cloves garlic
Prepare 1/2 teaspoons cumin
Prepare 1/2 teaspoons fennel seeds
Take 1/2 teaspoons coriander seeds
Make ready 1/2 teaspoons mustard seeds
Prepare 1/2 teaspoons rainbow pepper
Prepare 1 teaspoons Himalayan salt
Get 3 tablespoons water
Steps to make Pork shoulder & green beans:
Heat the oven to 200°C. Sprinkle the olive oil in a oven proof tray, add the pork shoulder steaks in the tray.
Mix all dry ingredients for the pork seasoning toghether and sprinkle on top of the steaks. Add the water and cover the tray with foil.
Cook covered for 45 minutes, then remove the foil and cook uncovered for another 30 minutes on low heat 160° C.
For the green beans - add the olive oil to a pan on medium heat.
Add the onion and cook for a few minutes until it's soft and translucent. Add the garlic and cook for a few seconds, add the water to ensure the garlic it's not burning.
Add the green beans and cook covered for 10 minutes.
Add all dry ingredients into a food processor and mix them all, until they became a omogen mixture of seasoning.
Add the seasoning on top of the beans and stir well. Cook uncovered until the beans are soft and all water is evaporated.
Serve them toghether. Enjoy!
So that’s going to wrap this up for this special food pork shoulder & green beans recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!