Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, use a pressure cooker - simmered chicken and pork with tomatoes. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Use a Pressure Cooker - Simmered Chicken and Pork with Tomatoes is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Use a Pressure Cooker - Simmered Chicken and Pork with Tomatoes is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have use a pressure cooker - simmered chicken and pork with tomatoes using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Use a Pressure Cooker - Simmered Chicken and Pork with Tomatoes:
- Make ready Chicken thighs
- Get Onion
- Get Brussels sprouts
- Prepare Shimeji mushrooms
- Make ready ○Canned tomato
- Take to 2 ○Soup stock cube
- Prepare ○Salt and pepper
- Take ○Black pepper, bassil if you have
- Get ○Water
Steps to make Use a Pressure Cooker - Simmered Chicken and Pork with Tomatoes:
- Cut the chicken into pieces and cook until browned. Slice the onion and cook.
- Add the brussels sprouts, shimeji mushrooms, and the ○ ingredients. Cook for 10 minutes in the pressure cooker.
- Leave it until the pressure drops. Adjust the seasonings and it's done.
- This is with chicken wings and a large amount of cabbage.
So that’s going to wrap it up for this exceptional food use a pressure cooker - simmered chicken and pork with tomatoes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
