Step-by-Step Guide to Prepare Super Quick Homemade Pork steak (Bistek tagalog)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pork steak (bistek tagalog). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pork steak (Bistek tagalog) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Pork steak (Bistek tagalog) is something which I’ve loved my entire life.

The classic Bistek Tagalog recipe uses beef but for my version of this recipe, I am going to use pork. 👉🏻Bistec- a Spanish loan word derived from the. Pork Steak is a variation of Bistek Tagalog. Pork chops are used in this recipe. These are marinated in lime and soy sauce.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pork steak (bistek tagalog) using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pork steak (Bistek tagalog):

1. Make ready 4 pcs pork chops
2. Make ready 8 pcs calamansi
3. Get 1 large onion, cut into ring
4. Make ready 5-6 tbsp soy sauce
5. Make ready 1 cup water
6. Prepare to taste Salt, pepper and sugar
7. Take 3 tbsp cooking oil

Perfect when you're ravenous at lunch. While a lot of people use pork chops in cooking their Pork Bistek Tagalog, I prefer to use pork steak cut from pork shoulders (or kasim). Pork Bistek marinated in citrus juice, soy sauce, and spices. This Filipino-style Pork Steak is hearty, tasty, and sure to be a family favorite.

Steps to make Pork steak (Bistek tagalog):

1. Heat the oil in a pan.
2. Pan-fry both sides of the pork chop for 5 mins. or until medium brown.
3. Remove excess oil. Pour-in the remaining marinade sauce and water and let it boil. Cover and simmer for 40mins. or until the pork becomes tender. Add more water if needed.
4. Add sugar, salt and pepper to taste.
5. Put-in the onion rings and cook for 3mins more.
6. Turn-off the heat and transfer to a serving plate.
7. Serve with rice and soda. Happy Eating 🍽

Pork Bistek marinated in citrus juice, soy sauce, and spices. This Filipino-style Pork Steak is hearty, tasty, and sure to be a family favorite. The traditional bistek dish, which means beef steak in Filipino, is a local adaptation of the Spanish bistec made of thin slices of beef cooked with onions and spices.. Steak ala Bistek Tagalog Please LIKE & FOLLOW us for more simple and yummy ulam ideas! Bistek or Bistek Tagalog is a Filipino version beef steak marinated in soy sauce and kalamansi juice.

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