23/08/2020 15:28

Step-by-Step Guide to Prepare Favorite Onion Miso Pork and Cabbage

by Francisco Vaughn

Onion Miso Pork and Cabbage
Onion Miso Pork and Cabbage

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, onion miso pork and cabbage. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Onion Miso Pork and Cabbage is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Onion Miso Pork and Cabbage is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook onion miso pork and cabbage using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Onion Miso Pork and Cabbage:
  1. Make ready 5-6 1/4 inch slices pork
  2. Prepare 1/4 green cabbage
  3. Get Marinade-
  4. Make ready 2 tbsp red miso
  5. Get 1/2 tbsp brown sugar
  6. Get 1/2 tbsp soy sauce
  7. Prepare 1/2 tbsp mirin
  8. Get 1 tbsp sake
  9. Get 2 tsp sesame oil
  10. Take 1/4 onion grated finely (with daikon oroshi grater)
  11. Get 1 tsp ginger tubed
  12. Make ready 1 tsp garlic tubed
  13. Get For Sauce-
  14. Prepare 1 tbsp ground sesame seeds
  15. Take For Cabbage-
  16. Prepare 1-2 tbsp butter
  17. Prepare 1 tsp Ra-yu
Steps to make Onion Miso Pork and Cabbage:
  1. Chop cabbage finely, grate onion, and grind sesame seeds in a suribachi.
  2. Cut pork roast into 1/4 inch slices.
  3. Combine marinade in a bowl.
  4. Massage marinade into pork slices, let sit for 10-15 mins.
  5. Cook pork slices in a skillet on medium heat for about 1 minute on each side, flip over once again for 30 seconds and then set aside onto a plate. - Leave remaining marinade in the bowl.
  6. Add remaining marinade into the pan, heat until bubbling, turn off heat and add ground sesame seeds, return pork to the pan and coat in sauce. - Remove pork to the plate.
  7. Add the butter, cabbage and Ra-yu to the pan. - Heat on medium and sauté the cabbage for 3-4 minutes.
  8. Serve with rice (or hot noodles) and vegetables. - - https://cookpad.com/us/recipes/156607-pan-fried-okra-with-ginger-marinade - This is a great side dish to serve it with.

So that’s going to wrap this up with this exceptional food onion miso pork and cabbage recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


close