Steps to Prepare Award-winning Corn Banana Cutlet

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, corn banana cutlet. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Corn Banana Cutlet is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Corn Banana Cutlet is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook corn banana cutlet using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Corn Banana Cutlet:

1. Prepare 4 raw bananas
2. Make ready 1 cup sweet corn kernels
3. Make ready 1/2 cup green peas (optional)
4. Make ready 1 tsp lemon juice or 1/2 lemon to squeeze
5. Make ready 1/2 tsp turmeric powder (optional)
6. Prepare 1/2 tsp red chilli powder
7. Get 1/2 tsp sugar
8. Take 1/2 tsp sesame seeds
9. Prepare to taste salt
10. Take 2 tsp oil to pan fry
11. Take some semolina (rava) to coat the cutlets
12. Take some coriander leaves and cheese to decorate

Steps to make Corn Banana Cutlet:

1. In a pressure cooker add 1 glass of water and in a bowl put bananas and put them in cooker.
2. Note ; Do not put water in the vessel you have kept bananas in. - Pressure cook it for 3-4 whistles. - Remove it from cooker and mash the bananas and keep aside.
3. Steam corn kernels and green peas for 10 minutes or so. - In a mixing bowl add mashed bananas, corn, peas, salt, sugar,lemon juice, red chilli powder, turmeric powder, sesame seeds and mix everything nicely.
4. Let the mixture settle for 5 minutes and let the masala get absorbed nicely. - Add little oil to your palms and make a round shape tikkis or cutlets or whichever shape you like and coat each tikki in some semolina. - Heat a tawa or a nonstick pan add 2 tsp of oil and shallow fry cutlets till brown from both the end. - Serve it with some corn kernels, grated cheese and coriander leaves. - Serve it with ketchups / chutneys :)

So that is going to wrap this up for this exceptional food corn banana cutlet recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!