Step-by-Step Guide to Prepare Quick [Farmer's Recipe] Tuna and Potato Salad

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, [farmer's recipe] tuna and potato salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

[Farmer's Recipe] Tuna and Potato Salad is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. [Farmer's Recipe] Tuna and Potato Salad is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have [farmer's recipe] tuna and potato salad using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make [Farmer's Recipe] Tuna and Potato Salad:

1. Make ready Potatoes
2. Get Cucumber
3. Take Salt
4. Make ready [A]
5. Prepare Canned tuna (small)
6. Make ready Vinegar
7. Take Coarsely ground black pepper
8. Prepare [B]
9. Make ready Mayonnaise
10. Prepare Salt
11. Prepare Whole grain mustard

Instructions to make [Farmer's Recipe] Tuna and Potato Salad:

1. Peel the potatoes and divide into 8 portions. Boil them until they're soft enough that you can poke skewers through easily.
2. Drain the potatoes. Stir-fry for a minute to let the excess moisture evaporate. Crush with a wooden spatula into bite-sized pieces and mix the [A] ingredients. Set aside and cool.
3. Slice the cucumbers and mix with 1/2 teaspoon salt. Set aside for 5 minutes and squeeze out the excess water.
4. Combine the cooled potatoes with the cucumbers. Mix the [B] ingredients and enjoy.
5. Also try "Our Family's Potato Salad" that has lots of ingredients

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