18/07/2020 05:42

Recipe of Super Quick Homemade Butternut Squash Soup

by Beatrice Burgess

Butternut Squash Soup
Butternut Squash Soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, butternut squash soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Butternut Squash Soup is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Butternut Squash Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook butternut squash soup using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Butternut Squash Soup:
  1. Take 1 butternut squash
  2. Get 1 Tbsp butter
  3. Prepare 1 small onion chopped
  4. Take 1/2 pkg Philadelphia cream cheese
  5. Get 6 cups chicken broth
  6. Prepare 1/4 tsp cayenne pepper
  7. Prepare to taste Salt and pepper
Instructions to make Butternut Squash Soup:
  1. Slice the squash in half lengthwise and remove seeds.
  2. Roast squash until tender (about 1 hour) at 350 degrees.
  3. Let the squash cool and peel.
  4. Saute onion in 1Tbsp butter.
  5. Add the squash, cream cheese, chicken broth and cayenne pepper.
  6. Puree mixture and bring to a boil. Reduce heat and simmer for about 30 minutes.
  7. Season with salt and pepper to taste.
  8. Enjoy!

So that’s going to wrap this up with this exceptional food butternut squash soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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