Recipe of Award-winning Delicious and Tasty Haldiram Mango Halwa Recipe

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, delicious and tasty haldiram mango halwa recipe. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Delicious and Tasty Haldiram Mango Halwa Recipe is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Delicious and Tasty Haldiram Mango Halwa Recipe is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook delicious and tasty haldiram mango halwa recipe using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Delicious and Tasty Haldiram Mango Halwa Recipe:

1. Take Mango Pulp (use kesar mango)
2. Take Sugar
3. Get Cornflour
4. Make ready Water
5. Take Elaichi (cardamom powder)
6. Take Ghee
7. Make ready Dry fruits finely chopped

Steps to make Delicious and Tasty Haldiram Mango Halwa Recipe:

1. Take a bowl and add corn flour and water mix well
2. Make mango pulp without water use kesar mango
3. Heat a pan and add 2 tbsp ghee and add pulp and continuously stir on high flame for 5 min
4. After 10 min add corn flour slurry and stir on low flame for 10 min after 10 min add sugar and continuously stir 10 min
5. After 10 min add dry fruits and add 2 tbsp ghee mix well and stir on low flame for 10 min
6. Check the halwa if it doesn't stick on tha hand it is ready
7. Greased the pan and set halwa and garnish chopped dry fruits and rest for 2 hours
8. After 2 hours remove the halwa
9. And cut to small pieces
10. It is ready…. enjoy delicious mango halwa with your family and friends

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