Recipe of Perfect Bacon Pea Creamy Pasta Salad with lemon parmesan dressing

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bacon pea creamy pasta salad with lemon parmesan dressing. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

If you choose to make it. Creamy Pasta Salad loaded with petite peas and crispy bacon is super quick and easy to make (with hardly any chopping) and smothered in tantalizing Lemon Parmesan dressing! This Bacon Pea Creamy Pasta Salad is destined to become a new favorite dinner side or potluck crowd pleaser and. A savory cold pasta salad with the pleasing tastes of bacon and ranch dressing is a natural to bring to a potluck or cookout.

Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:

1. Take Pasta salad:
2. Get Pasta salad:
3. Prepare 12 oz medium shells (I used chiocciole)
4. Get 12 oz medium shells (I used chiocciole)
5. Prepare 2 C frozen peas, thawed
6. Make ready 2 C frozen peas, thawed
7. Prepare 8 oz thick cut bacon, cooked and chopped
8. Get 8 oz thick cut bacon, cooked and chopped
9. Get 3/4 C sharp cheddar cheese, shredded
10. Prepare 3/4 C sharp cheddar cheese, shredded
11. Take 1/4 purple onion, shaved
12. Get 1/4 purple onion, shaved
13. Take 5 hard boiled eggs, sliced
14. Prepare 5 hard boiled eggs, sliced
15. Take Lemon parmesan dressing:
16. Get Lemon parmesan dressing:
17. Take 2/3 C mayo
18. Prepare 2/3 C mayo
19. Make ready 1/3 C olive oil
20. Make ready 1/3 C olive oil
21. Prepare 1/4 C parmesan cheese, finely grated
22. Take 1/4 C parmesan cheese, finely grated
23. Prepare 2 Tbsp lemon juice
24. Make ready 2 Tbsp lemon juice
25. Make ready 1 Tbsp grated lemon zest
26. Get 1 Tbsp grated lemon zest
27. Prepare 1 Tbsp white vinegar
28. Make ready 1 Tbsp white vinegar
29. Get 1 Tbsp Dijon mustard
30. Take 1 Tbsp Dijon mustard
31. Make ready 1 tsp dried basil
32. Make ready 1 tsp dried basil
33. Get 1 tsp dried chives
34. Make ready 1 tsp dried chives
35. Get 1/2 tsp each: onion powder, garlic powder
36. Take 1/2 tsp each: onion powder, garlic powder
37. Make ready 1/2 tsp each: salt, pepper, sugar
38. Prepare 1/2 tsp each: salt, pepper, sugar

If you read my Homemade Chunky Blue Cheese Salad Dressing post, you know that I have this thing. Creamy Bacon Pea Salad with mayonnaise, bacon, cheddar cheese and crunchy sweet peas. The perfect southern summer side dish in just five minutes! This Creamy Bacon Pea Salad recipe is such an easy side dish to make because it really is just a mix of a handful of ingredients.

Instructions to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:

1. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
2. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
3. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
4. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
5. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
6. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
7. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.

The perfect southern summer side dish in just five minutes! This Creamy Bacon Pea Salad recipe is such an easy side dish to make because it really is just a mix of a handful of ingredients. Farmers' market basil and produce mixed with bow-ties and Parmesan make the perfect pasta salad to Mix dressing and milk in small bowl with wire whisk. Add dressing mixture, pasta and pea pods to bell pepper mixture; toss to coat. These easy homemade salad dressing recipes pair perfectly with pasta!

So that is going to wrap it up with this exceptional food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!