23/10/2020 12:40

Recipe of Award-winning Sous Vide Dry Rub BBQ Chicken

by Jose Norton

Sous Vide Dry Rub BBQ Chicken
Sous Vide Dry Rub BBQ Chicken

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sous vide dry rub bbq chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sous Vide Dry Rub BBQ Chicken is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sous Vide Dry Rub BBQ Chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sous vide dry rub bbq chicken using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sous Vide Dry Rub BBQ Chicken:
  1. Take 3 TBSP Light Brown Sugar
  2. Take 3 TBSP Paprika
  3. Make ready 1 TBSP Onion Powder
  4. Make ready 1 TBSP Thyme
  5. Make ready 1.5 TSP Garlic Powder
  6. Get 1 TSP Cumin
  7. Make ready 0.75 TSP Cayenne
  8. Get 1 LBS Boneless Skinless Chicken Breast
  9. Make ready Your Favorite BBQ Sauce (For Topping)
Steps to make Sous Vide Dry Rub BBQ Chicken:
  1. Preheat sous vide to 149 degrees Fahrenheit and set timer for 55 minutes.
  2. Gently tenderize and then butterfly the chicken breast.
  3. Mix brown sugar, paprika, onion powder, thyme, garlic powder, cumin and cayenne thoroughly in a bowl.
  4. Rub mixture into chicken.
  5. Place chicken into a heavy bag and seal the bag removing any air. You can use a vacuum sealer but I prefer to use Ziploc freezer bags and the water immersion method.
  6. Once the water bath is ready, submerge the bags and clip then to the side. Cook for 55 minutes.
  7. Remove from water bath and bags.
  8. Heat up a touch of olive oil in a pan on the stove and place the chicken in for two minutes on each side for a crispy exterior.
  9. Remove from pan, plate and top with a touch of your favorite BBQ sauce. Enjoy!

So that’s going to wrap this up with this special food sous vide dry rub bbq chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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