Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, atta banana pancake. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Atta Banana pancake is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Atta Banana pancake is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook atta banana pancake using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Atta Banana pancake:
- Get 200 gm atta (whole wheat flour)
- Get 4 ripe banana
- Make ready 1/4 cup sugar
- Get 1/4 tsp salt
- Get 4 tsp sooji /semolina
- Take 1/2 tsp fennel seeds
- Get 1/2 cup grated coconut
- Prepare as needed Water for making batter
- Prepare as needed Oil for pan fry
Steps to make Atta Banana pancake:
- Take a bowl and mashed all the bananas
- Then add all the ingredients above mentioned
- Slowly add water as per requirement, batter should be like dosa batter
- Then heat a non stick pan and grease with little oil, then pour 1 spoon batter and alow itself to spread, then sprinkle 1/4 tsp oil on it
- After 5 minutes flip another side and cook for another 5 minutes
- Now your healthy and quick banana pancake is ready to serve
So that’s going to wrap it up for this special food atta banana pancake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
