Recipe of Homemade My leftovers beef and chicken curry

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, my leftovers beef and chicken curry. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Using roast chicken leftovers is great as it cuts down on the amount of time needed to make the curry and also means it tastes extra delicious! I have used chicken in this recipe, but actually it works well with most leftover meats…beef and lamb both work well and it is also great with leftover roast turkey. Don't feel like having the leftover chicken curry again? Try this Biryani recipe with the leftover chicken curry and make a magic.

My leftovers beef and chicken curry is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. My leftovers beef and chicken curry is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have my leftovers beef and chicken curry using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My leftovers beef and chicken curry:

1. Take 1 tub curry powder
2. Prepare 2 pints cold water
3. Get Leftover beef chopped
4. Prepare Leftover chicken
5. Make ready 2 carrots sliced
6. Take 2 onions sliced
7. Prepare 1 pepper sliced
8. Prepare Handful mushrooms diced
9. Get 1 cup frozen peas
10. Prepare Cooked rice to serve

Turn leftover chicken or store-bought rotisserie chicken into enchiladas, chicken salad, chicken soup, chicken pizza.the list This is a great and different chicken and rice soup. Serve with cornbread or tortilla chips. Encourage your guests to squeeze a little lime juice into. Have cooked chicken sitting in the fridge?

Instructions to make My leftovers beef and chicken curry:

1. Chop all veg and meats
2. In a large wok add curry powder and water mix well
3. Add all meats and veg
4. Bring to boil then simmer for 15 mins
5. Serve with boiled rice and enjoy

Encourage your guests to squeeze a little lime juice into. Have cooked chicken sitting in the fridge? Transform the leftovers into casseroles, soups, salads, and other tasty meals the entire family will love. Condensed soup and pre-cooked chicken means it's a snap to heat and serve, and the creamy texture and aromatic curry flavoring makes it heavenly to. Our easy leftover chicken recipes guarantee no waste after a roast.

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