Easiest Way to Prepare Speedy Barbeque Beef Tikka Biryani
by Jose Dunn
Barbeque Beef Tikka Biryani
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, barbeque beef tikka biryani. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Barbeque Beef Tikka Biryani is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Barbeque Beef Tikka Biryani is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have barbeque beef tikka biryani using 24 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Barbeque Beef Tikka Biryani:
Prepare 1 kg boneless Beef
Make ready 1 1/2 kg Basmati Rice
Get 2 cup Ghee or oil
Get 4 oinon slices
Get 250 grm tomatoes chopped
Take 2 tbsp Garlic paste
Take 2 tbsp Ginger paste
Get 250 grm yoghurt
Prepare 12-14 red chilli whole
Make ready 1 packet Biryani Masala
Get 1 packet Tikka Masala
Make ready 2 tbsp Garam Masala Powder
Make ready For Boiled Rice
Get 4 black cardamom
Take 2 cinnamon sticks
Take 1 tbsp zeera
Get 4 green cardamom
Take Garnishing
Get Green chilli half cut
Get leaves Green coriander
Make ready slices Lemon
Prepare Green mint chopped
Take 1/4 tsp food color
Get 5 tbsp milk (mix food color)
Steps to make Barbeque Beef Tikka Biryani:
First pour Ghee in a pan and add oinons for frying.
Add meat with Ginger Garlic paste and cook until turn it's cook and all moisture dries from it.
Add water (as required) and cook for 15 minutes in pressure cooker the is meat is tender.
Mean while mix the biryani Masala in yoghurt and red chilli whole.
Now add yoghurt and cook on high flame. when Gravy become thick and Ghee separates.
Then add Garam Masala Powder and mix well. At top place foil with burning coal and immediately cover the pan.
Soak the rice 15 minutes.
Boil the rice add Black cardamom,zeera, cinnamon stick and green cardamom. When rice is 3/4 done drain in a stainer.
Mix the color in milk
Put a little ghee or oil in the base of pan and make a layer of the rice.
Add the layer of prepared beef and covered with a second layer of rice.
Garnish the green chilli, fresh coriander leaves,mint and lemon slices.
Add the food color and cover the lid.
Low heat flame on stove then place a flat tawa under Neath it and simmer for 15 minutes for low flame.
Mix gently and serve hot with Salad and Raita.
So that is going to wrap this up with this special food barbeque beef tikka biryani recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!