Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, pan fried masala fish.(dinner). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pan fried masala fish.(dinner) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Pan fried masala fish.(dinner) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have pan fried masala fish.(dinner) using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pan fried masala fish.(dinner):
- Take 4 pieces Surmai fish
- Prepare 2 spoons haldi
- Get 1 spoon red chilli powder
- Prepare 2 spoons coriander powder
- Prepare 1 tsp aamchur powder
- Take to taste salt
- Take 1 lemon
- Take slices onion
- Prepare as needed coriander leaves to garnish
- Take 4 tbsp oil to shallow fry
Instructions to make Pan fried masala fish.(dinner):
- Marinate fish in salt and lemon juice for 1 hour.
- Wash fish and pat dry on kitchen towel.
- Much 1 spoon turmeric powder and 1 spoon coriander powder,coat the fish in this and shallow fry.(This is to avoid sticking at bottom and for crispness)
- Fry fish on slow flame both sides till crispy.
- When fish is ready, add all the remaining masalas,roast for few seconds and switch off gas.
- Serve hot with lemon wedges and onions slices, decorate with coriander leaves.
So that is going to wrap it up with this exceptional food pan fried masala fish.(dinner) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
