Recipe of Homemade Sambar (easy and quick recipe)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sambar (easy and quick recipe). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sambar (easy and quick recipe) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Sambar (easy and quick recipe) is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have sambar (easy and quick recipe) using 19 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sambar (easy and quick recipe):

1. Take toor dal
2. Make ready medium sized onion chopped
3. Prepare tomato chopped
4. Take drumstick chopped
5. Make ready small sized carrot chopped in cube size
6. Take parwal chopped in cube size
7. Get kundru chopped
8. Get turmeric
9. Prepare cumin powder
10. Prepare coriander powder
11. Get red chilli powder
12. Make ready garam masala
13. Get sambar powder
14. Get sugar (substitute for jagerry)
15. Get mustard seeds
16. Get lemon juice (substitute for tamerind)
17. Get fenugreek or methi
18. Make ready dry red chilli
19. Prepare Salt

Steps to make Sambar (easy and quick recipe):

1. Firstly, boil the dal with 1 tsp turmeric and 1 tsp salt. Once dal is boiled, whisk it lightly and keep aside.
2. Heat the pan, add 1 tsp oil. Add mastard, fenugreek, red chilli and saute for few seconds. Add chopped onion and saute until light golden. Add tomato, carrot, parwal, kundru, drumstick and saute for few srconds. Add salt, turmeric, cumin powder, coriander powder, red chilli powder, garam masala and saute for few minutes until all veggies are nicely covered with masala.
3. Now add dal, mix nicely. Add water if required. Add sambar masala, sugar, lemon juice. Cover with lid and keep on low to medium flame for 3-4 minutes to cook.

So that is going to wrap this up for this special food sambar (easy and quick recipe) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!