26/10/2020 12:21

How to Make Perfect Pan fried fish 🐠

by Rosie Brock

Pan fried fish 🐠
Pan fried fish 🐠

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pan fried fish 🐠. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pan fried fish 🐠 is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Pan fried fish 🐠 is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook pan fried fish 🐠 using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pan fried fish 🐠:
  1. Take 200 gms fish fillet
  2. Get to taste Salt and pepper
  3. Make ready 1 tsp garlic powder
  4. Prepare 1 cup flour
  5. Prepare 1/4 cup lemon juice
  6. Take Shallow oil to fry
Steps to make Pan fried fish 🐠:
  1. Take the filets and pour in the lemon juice, salt & pepper and let sit for 30mins
  2. In a plate add flour, garlic powder, black pepper
  3. Coat the fish and shake off excess
  4. Shallow fry till browned, turn n brown the other side.
  5. Serve with a great Tartar sauce

So that’s going to wrap this up for this exceptional food pan fried fish 🐠 recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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