Simple Way to Prepare Perfect SPINACH OATS SHOTS WITH PANEER STUFFING(No fry appe pan recipe)

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, spinach oats shots with paneer stuffing(no fry appe pan recipe). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

SPINACH OATS SHOTS WITH PANEER STUFFING(No fry appe pan recipe) is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. SPINACH OATS SHOTS WITH PANEER STUFFING(No fry appe pan recipe) is something which I have loved my whole life. They are fine and they look fantastic.

A healthier No-Fry way to create recipes that are traditionally deep These recipes are in no means the only recipes you can make with Appe Pan, however this will give you a good head start to your healthy no-fry way of living. Saag paneer is a classic Indian dish of cooked spinach studded with cubes of fried paneer cheese. Dry cooked all spices on heat first. Used ghee snd coconut oil for frying.

To begin with this recipe, we must prepare a few components. You can cook spinach oats shots with paneer stuffing(no fry appe pan recipe) using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make SPINACH OATS SHOTS WITH PANEER STUFFING(No fry appe pan recipe):

1. Make ready 10-12 Spinach leaves (palak)
2. Prepare 1 cup Oats(dry roasted & coarsely grounded)
3. Get 1 tbsp Gram Flour (Besan)
4. Make ready 1 Chopped onion
5. Make ready 100 gm Paneer crumbled
6. Get 1 tbsp Ginger garlic paste
7. Take 1 tsp Cumin seeds
8. Prepare 1 tsp Red chilli powder
9. Get to taste Salt
10. Make ready 1/2 cup Water to knead the dough

A lipsmacking indo-chinese snack or party appetizer. The saag paneer recipe brings together wilted spinach and paneer cheese with tasty Indian spices For this recipe, I have used fresh spinach because I prefer its taste. You could use two packets of frozen Put the paste from the blender into the hot oil in your pan (keep your face averted) and fry it. Vegan & Gluten Free Oat Banana Spinach Muffin recipe using all natural healthy ingredients.

Steps to make SPINACH OATS SHOTS WITH PANEER STUFFING(No fry appe pan recipe):

1. Firstly blanch the leaves of Spinach let it cool then puree it.
2. Now take a mixing bowl into it add roasted and coarsely ground Oats,besan,ginger garlic paste,Spinach puree and all the spices excluding paneer.
3. Mix all and make a dough like by putting some water in it.
4. Now sprinkle some salt to taste on Paneer mix well.Make small balls out of the Paneer.keep them aside.
5. Now divide the Spinach dough into small portions.Roll into balls while rolling put the Paneer balls inside each of the Spinach balls.
6. Heat the appe pan by pouring some oil in the cavities followed by putting the Spinach balls into it.Cook on low to medium gas flame on both and all sides.
7. Relish hot with your favourite dip.😊

You could use two packets of frozen Put the paste from the blender into the hot oil in your pan (keep your face averted) and fry it. Vegan & Gluten Free Oat Banana Spinach Muffin recipe using all natural healthy ingredients. If you ever had to let go of tasty muffins or cakes due to egg or gluten, this recipe is also for you. Oats flour is considered safe to consume for those with gluten allergies or gluten intolerance. Paneer recipes ideas for breakfast, snacks, main course and sweets.

So that is going to wrap this up for this special food spinach oats shots with paneer stuffing(no fry appe pan recipe) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!