24/12/2020 15:06

Easiest Way to Make Homemade Ham and cheese spicy eggrolls

by Lee Baker

Ham and cheese spicy eggrolls
Ham and cheese spicy eggrolls

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, ham and cheese spicy eggrolls. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Ham and cheese spicy eggrolls is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Ham and cheese spicy eggrolls is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have ham and cheese spicy eggrolls using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ham and cheese spicy eggrolls:
  1. Make ready 1 pound Deli sliced black forest ham,
  2. Take 1/2 pound thin sliced Swiss cheese
  3. Prepare 4 ounces jalapeño soft spreadable cheese
  4. Prepare Cream if needed
  5. Get Large egg beaten with water the egg wash
  6. Get Oil for frying
  7. Get 5 spicy pickles chopped
  8. Get 2 green onions chopped
  9. Get 8-10 No cheese for sprinkling
  10. Get 8-10 egg roll wrappers
Steps to make Ham and cheese spicy eggrolls:
  1. These are the pickles are used chopped they are quite spicy use the any pickle you’d like.
  2. Melted cheese green onions and pickles until smooth in the microwave adding cream if needed.
  3. Rappers flat on service divide him between egg rolls and both cheeses
  4. Rollup and fry and hot oil till golden
  5. Serve hot with mustard sauce.

So that’s going to wrap it up with this special food ham and cheese spicy eggrolls recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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