08/09/2020 06:35

Steps to Make Super Quick Homemade Homemade Tortilla Chips

by Harry Garcia

Homemade Tortilla Chips
Homemade Tortilla Chips

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, homemade tortilla chips. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Homemade Tortilla Chips is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Homemade Tortilla Chips is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have homemade tortilla chips using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Homemade Tortilla Chips:
  1. Take Soft Shell Tortillas
  2. Get Salt
  3. Take Pepper
  4. Make ready Chili Powder
  5. Make ready Olive oil
Steps to make Homemade Tortilla Chips:
  1. Set oven to 475F, take out a pan while it heats up and drizzle olive oil over it.
  2. Slice up soft shell tortillas into the sizes you desire, and lay them across the oil covered pan. Sprinkle the chili powder, pepper, and salt across the chips as prefered.
  3. Place the soon-to-be chips in the oven, and turn it off. Make sure it stays in the oven for at least 12 min.
  4. Take out whenever you want. If you want crispy chips, you should wait 15 min and let them sit for 20 min. But I like slightly soft and thick - so pull them out at 13 min and eat right away if you agree. :)

So that’s going to wrap it up for this exceptional food homemade tortilla chips recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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