Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, soft taco brunch. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Soft Taco Brunch is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Soft Taco Brunch is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook soft taco brunch using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Soft Taco Brunch:
- Prepare 1/4 pound reshoots sausage
- Make ready 4 flour tortillas 6 inch
- Make ready 4 large eggs
- Get 6 tablespoons sour cream divided
- Take 2 tablespoons butter
- Make ready To taste salt and pepper
Instructions to make Soft Taco Brunch:
- Melt the butter. Scramble the eggs and season with salt and pepper.
- Remove the casing from the reshoots. Slice and add to a hot skillet. As it cooks chop the sausage pieces into bits.
- Heat the tortillas till crispy. Add 1-1/2 tablespoons of sour cream on each tortilla. Speard the sour cream out.
- Add the eggs and sausage to the tortillas. Serve I hope you enjoy!!
So that is going to wrap this up with this exceptional food soft taco brunch recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
