Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, stir fry chicken and fermented red bean paste. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Stir fry chicken and fermented red bean paste is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Stir fry chicken and fermented red bean paste is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have stir fry chicken and fermented red bean paste using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stir fry chicken and fermented red bean paste:
- Take chicken
- Prepare minced ginger
- Make ready spring onion
- Make ready onion
- Prepare sugar
- Take fermented red bean paste
- Take sesame oil
- Prepare chicken marinade
- Prepare ginger juice
- Make ready wine
- Prepare pepper
- Prepare little bit oil
- Get cornstarch
- Make ready salt
Instructions to make Stir fry chicken and fermented red bean paste:
- Prepared the igredients like this and marinades chicken without bones
- Stir fry chicken until brown and put aside
- Stir fry onion, minced ginger and fermented red bean paste add sugar and little bit water
- Add chicken and spring onion, stir fry for a moment and turn off the fire
- Add sesame oil and mix well
So that’s going to wrap this up for this special food stir fry chicken and fermented red bean paste recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
