Recipe of Quick pan-fry fish with sauteed mushroom

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pan-fry fish with sauteed mushroom. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

pan-fry fish with sauteed mushroom is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. pan-fry fish with sauteed mushroom is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have pan-fry fish with sauteed mushroom using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make pan-fry fish with sauteed mushroom:

1. Make ready 2 slice white fish
2. Take 1 dash salt, pepper
3. Make ready 1 dash onion powder
4. Take 1 dash garlic powder
5. Get 1 dash dried parsley
6. Make ready 1 tsp lemon juice
7. Get 4 tbsp bread crumbs
8. Take 2 tbsp melted butter
9. Get 1 beaten egg

Steps to make pan-fry fish with sauteed mushroom:

1. mix the salt, pepper, garlic powder, parsley, onion powder in a bowl
2. put the mixed ingredients to the fish and pat. marinate for about 20 minutes.
3. cover the fish with beaten egg.. then cover it with bread crumbs.
4. in a medium hot nonstick fry pan, melt the butter. put the fish inside until it's halfdone then turn it over. make sure both sides are well cooked.
5. put the fish in a dish plate. squeeze the lemon above the fish.
6. for sauteed mushroom.. stir fry chopped onion in melted butter. put the mushroom and stir until its color turn to dark brown. add a dash of salt and sugar.
7. sorry for my bad english :)

So that is going to wrap it up with this special food pan-fry fish with sauteed mushroom recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!