Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, simple pan fry ramen. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Simple Pan Fry Ramen is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Simple Pan Fry Ramen is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook simple pan fry ramen using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Pan Fry Ramen:
- Prepare 1 package Oriental Flavor Ramen
- Make ready 2 cups water
- Prepare 1/4 tsp ginger paste
- Make ready 1/2 tsp toasted sesame oil
- Take 1 tbs unsalted butter
- Take 1 fried egg - cooked to desired doneness (optional)
Steps to make Simple Pan Fry Ramen:
- Bring water to a boil in a small saucepan. Add noodles and cook 2 minutes. When noodles are done place 2 tbs of the noodle water in a small bowl.
- Drain remaining water off noodles in a colander, rinse noodles with cold water. Stir seasoning packet, ginger paste, and sesame oil into bowl of reserved noodle water. Set aside.
- Heat a nonstick skillet over medium-high heat. Add butter and noodles. Cook just until additional water is evaporated off noodles, about 1 minute. Add sauce and toss to coat, cooking an additional 30 seconds to 1 minute.
- Transfer noodles to a plate and top with fried egg if desired. Enjoy!
So that is going to wrap it up with this special food simple pan fry ramen recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
