04/08/2020 11:04

Recipe of Ultimate Fruity FlapJacks

by Jane Schultz

Fruity FlapJacks
Fruity FlapJacks

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, fruity flapjacks. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fruity FlapJacks is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Fruity FlapJacks is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have fruity flapjacks using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fruity FlapJacks:
  1. Make ready 175 Gr Butter
  2. Prepare 175 Gr Soft Brown Sugar
  3. Get 1 Tablespoon Golden Syrup
  4. Prepare 250 Gr Porridge Oats
  5. Make ready 25 Gr Sultanas (Optional)
Steps to make Fruity FlapJacks:
  1. PreHeat Oven to 150c and Lightly Grease a 20c, Baking tin
  2. Melt together Butter, Sugar and Syrup. When melted and combined remove from heat and stir in the porridge oats and sultanas (if using)
  3. Pour into the Tin and smooth the surface with the back of a metal spoon.
  4. Bake for 35-40 mins or until the edges are brown and the surface in golden.
  5. Place the tin on a wire rack. Cut into squares after 10 minutes, but leave to cool completely before removing from the tin

So that’s going to wrap this up for this exceptional food fruity flapjacks recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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