Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my style shrimp dynamite. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
My style Shrimp Dynamite is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. My style Shrimp Dynamite is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook my style shrimp dynamite using 25 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make My style Shrimp Dynamite:
Make ready Main
Prepare 1 cabbage shredded or peeled into cups
Get 1/2 pot of oil to fry shrimp
Prepare 500 grams shrimps frozen clean devained ( medium to large )
Get Shrimp coating
Take 1 cup all purpose flour
Prepare 1/2 cup corn starch
Take 1/4 cup bread crumbs of your choice
Make ready 1 pinch salt and pepper
Take 1/2 cup milk added to eggs
Get 2 eggs beaten
Make ready Sauce
Prepare 1 cup mayonaise
Prepare 1/4 cup sweet chili sauce
Take 1 tsp wasabi or alternative
Prepare 1/2 tsp oyster /soy sauce or alternative
Take 1/4 tsp mustard
Prepare 1/4 tsp sugar
Get 1 dash salt and pepper
Make ready 1/2 cup water
Make ready 2 tsp sriracha sauce or alternative
Make ready 1/2 tsp rice vinegar or alternative
Take side dish
Get 1 1/2 cup brown basmati rice steamed or boiled
Make ready 1 cup vegetables of your choice
Steps to make My style Shrimp Dynamite:
make sure the shrimps have thawed in water and defrosted. Clean if necessary
put the vegetables and rice to boil
in 2 separate bowls mix first the dry ingredients and the eggs in another bowl. Add a half cup milk to the egg wash
place the shrimp in the dry ingredients make sure all are covered and leave them there
in a medium sized bowl mix the sauce ingredients. Taste to make sure its sweet and not missing anything
heat up a pot with oil filled half way on low to medium heat. MAKE SURE ITS NOT TOO HOT AS THE SHRIMP WILL BURN
take the shrimp from the dry ingredients and put in your egg wash , drench , remove and place back in the dry coating
test to see if your oil has heated up, take a piece of coating from the shrimp drop it in. If it immediately floats to the top its ready if not then wait a few more seconds
fry the shrimps for 3 minutes on either side or until golden brown on both sides
remove and place on kitchen towel to drain the excess oil
place your sauce in a small pot and put on the stove. Should not need more the 1 minute. Heat the sauce and bring to light boil sauce will change to a caramelised colour.
remove from stove. Add the shrimp to coat in the sauce
serve shrimp on a bed of cabbage or shredded along with the rice and vegetables
So that is going to wrap it up with this special food my style shrimp dynamite recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!