Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fish and vegetable casserole. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fish and vegetable casserole is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Fish and vegetable casserole is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have fish and vegetable casserole using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Fish and vegetable casserole:
- Get 2 cups flaked cooked fish
- Get Half cup soft bread crumbs
- Get Half cup grated cheese
- Take 1 cup peas
- Make ready Three-quarter teaspoon salt
- Make ready Pepper
- Get 1 and ahalf cups milk
- Get Onion seasoning
- Take Celery salt
- Take Three-quarter cup cooked lima beans
- Prepare 3 eggs
- Prepare Red pepper
Steps to make Fish and vegetable casserole:
- Blend all ingredients, place in buttered casserole, set in pan of hot water, Bake in 325° oven one hour. Or more, until firm. Serve with mushrooms or rich cream sauce. Paprika.
So that’s going to wrap it up for this special food fish and vegetable casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
