Recipe of Speedy Authentic Jerk Chicken

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, authentic jerk chicken. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

The best Jamaican Jerk Chicken including oven and grilling instructions! It's incredibly flavorful thanks to hours of marinating in a vibrant and deliciously seasoned marinade. If you're looking for the best, authentic Jamaican jerk chicken recipe, you are officially finished googling because this is the recipe you've been looking for. Well-made, authentic jerk chicken is addictive: It's both smoky and moist, sweet and spicy.

Authentic Jerk Chicken is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Authentic Jerk Chicken is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have authentic jerk chicken using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Authentic Jerk Chicken:

1. Get 3 1/2 lb One chicken (3lb of chicken breasts may be used if preferred)
2. Get 6 Sliced Scotch Bonnet Peppers (jalapenos may be used if scotch bonnet peppers are unavailable)
3. Get 2 tsp Thyme
4. Get 2 tsp Ground All Spice
5. Take 8 clove Garlic (finely chopped)
6. Prepare 3 medium Onions (finely chopped)
7. Prepare 3 tbsp Sugar
8. Take 3 tbsp Salt
9. Get 3 tbsp Ground Black Pepper
10. Take 1 tsp Ground Cinnamon 1-2 Tsp of the following to taste (Including Nutmeg & Ginger)
11. Take 1 tsp Nutmeg 1-2 Tsp of the following to taste (Including Ginger)
12. Make ready 1 tsp Ginger 1-2 Tsp of the following to taste
13. Take 1/2 cup Olive Oil
14. Get 1/2 cup Soy Sauce
15. Make ready 1 small Juice of Lime
16. Take 1 cup Orange Juice
17. Prepare 1 cup White Vinegar

This jerk chicken recipe is from Paul Chung, who grew up in Jamaica and sampled jerk Jamaican Jerk Chicken. this link is to an external site that may or may not meet accessibility guidelines. Done right, jerk chicken is one of the great barbecue traditions of the world, up there with Texas brisket and Chinese char siu. It is Jamaica to the bone, aromatic and smoky, sweet but insistently hot. Authentic jerk chicken recipe, it's very simple to prepare and packs a fabulous flavor punch!! it's How to Make Authentic Paleo Jerk Chicken.

Instructions to make Authentic Jerk Chicken:

1. Chop the onions, garlic and peppers. These do not need to be chopped too fine as they will be liquidised by the blender.
2. Blend all of the ingredients (excluding the chicken) in a blender to make the jerk sauce.
3. Cut the chicken up in to 4 pieces.
4. Rub the sauce in to the meat, saving some for basting and dipping later. -  Leave the chicken in the fridge to marinade overnight.
5. Cooking Bake in the oven for 30 minutes, turn the meat then bake for a further 30 minutes. - -  or - -  Grill the meat slowly until cooked, turning regularly. Baste with some of the remaining marinade whilst cooking. For best results, cook over a charcoal barbeque (ideally over a rack of pimento wood).
6. Side Note: What locals wont tell you is this, using charcole (They sell Jamaican Charcole) and grilling it is sooo much better and the cherry is pouring some red stripe Jamaican Beer over the chicken while grilling … it'll make you want to smack the cook
7. Chop each quarter chicken portion in to 5 or 6 smaller pieces using a heavy cleaver.
8. Use a wooden spoon (or something similar) to hold the chicken in place whilst chopping and NOT YOUR HAND (you will be chopping with enough pressure to cut through bone!!!)
9. Serve with festival and salad or rice and peas or hardo bread and the jerk sauce left over for dipping.

It is Jamaica to the bone, aromatic and smoky, sweet but insistently hot. Authentic jerk chicken recipe, it's very simple to prepare and packs a fabulous flavor punch!! it's How to Make Authentic Paleo Jerk Chicken. It's really very easy to make the jerk spice rub, but first. Hey so here is a Jerk Chicken recipe I have been using lately, tastes very authentic! Jerk Chicken is believed to have been conceived when the Maroons introduced African meat cooking techniques to Jamaica which were combined with native Jamaican ingredients and seasonings used.

So that’s going to wrap it up for this special food authentic jerk chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!