Recipe of Super Quick Homemade Jerk chicken

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, jerk chicken. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

The best Jamaican Jerk Chicken including oven and grilling instructions! It's incredibly flavorful thanks to hours of marinating in a vibrant and deliciously seasoned marinade. Jerk is a style of cooking native to Jamaica, in which meat is dry-rubbed or wet marinated with a hot spice mixture called Jamaican jerk spice. Chef Kwame Onwuachi of Kith/Kin in Washington DC is in the Munchies Test Kitchen to share everything there is to know about making Jamaican jerk chicken.

Jerk chicken is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Jerk chicken is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have jerk chicken using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jerk chicken:

1. Get dry rub
2. Prepare 2 scoth bonnet peppers, chopped
3. Take 2 clove garlic, chopped
4. Get 2 stick scallions, chopped
5. Get 2 tbsp fresh thyme, chopped
6. Make ready 1 1/2 tsp ground cloves
7. Get 1 1/2 tsp ground cinnamon
8. Make ready 1 1/2 tsp allspice
9. Take 1 tsp salt
10. Make ready 1/2 tsp black pepper
11. Get chicken
12. Make ready 3 lb chicken legs and thighs
13. Take 2 tbsp olive oil
14. Take 2 tbsp worcestershire sauce

Hot, succulent Jamaican Jerk Chicken is a tropical treat. You'll love the heat and flavor of this fiery View image. Jamaican Jerk Chicken. this link is to an external site that may or may not meet. Jerk Chicken - a well-seasoned grilled chicken with a Jamaican jerk marinade that has the perfect balance of heat, sweet and savory.

Steps to make Jerk chicken:

1. Preheat oven to 425°F.
2. Mix the dry rub ingredients together. Score chicken on skin side. Apply dry rub to chicken.
3. In a dutch oven heat olive oil and then add chicken. Cook and brown chicken for about 10 minutes. Add worcestershire sauce and stir.
4. Cover chicken and place in oven. Cook for about 20 minutes.
5. Serve.

Jamaican Jerk Chicken. this link is to an external site that may or may not meet. Jerk Chicken - a well-seasoned grilled chicken with a Jamaican jerk marinade that has the perfect balance of heat, sweet and savory. You'll want to make this all year round! To make spicy Jamaican-style jerk chicken, marinate and brine the bird, then smoke it low and slow To make our spicy jerk chicken, start with a powerfully flavored marinade and brine combination. Jerk Chicken is a fragrant, flavorful, and delicious grilled chicken recipe representative to Jamaica and the Caribbean islands.

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