Recipe of Speedy sweet and tart chocolate cherry empanadas

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet and tart chocolate cherry empanadas. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can cook sweet and tart chocolate cherry empanadas using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make sweet and tart chocolate cherry empanadas:

1. Make ready 10 large discos
2. Take 12 oz dried sweet and tart cherries
3. Get 1 cup cherry wine I used Manischewitz brand
4. Make ready 1 cup sugar
5. Make ready 1 tbsp Hersheys Dark Chocolate
6. Take 1 quart water
7. Take 1/4 cup Demerara sugar
8. Get 1/4 stick butter
9. Take 1/2 cup cornstarch
10. Prepare 1/2 cup apple juice
11. Get 1 tsp salt

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Steps to make sweet and tart chocolate cherry empanadas:

1. preheat oven 450°F in a pot add water and wine add dried cherries boil 10 minutes add chocolate, salt, sugar ,butter cook for 15 minutes add half cornstarch solution let cook for 3 minutes add other half of solution cook 7 minutes let sit
2. mix apple juice and cornstarch together to make cornstarch solution
3. after 5 minutes add mixture to disco fold over crimp with a fork
4. add 3 holes to folded disco so steam can escape sprinkle with Demerara sugar I sprayed non stick to top so sugar would stick also sprayed plate so disco wouldn't stick

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