Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, agua de jamaica (hibiscus flower water). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Agua De Jamaica (Hibiscus Flower Water) is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Agua De Jamaica (Hibiscus Flower Water) is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have agua de jamaica (hibiscus flower water) using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Agua De Jamaica (Hibiscus Flower Water):
- Take 2 cup Hibiscus flower concentrate (see my profile recipes for guide)
- Make ready 6 to 8 cups water
- Prepare 1 Ice cubes
Instructions to make Agua De Jamaica (Hibiscus Flower Water):
- Dilute each cup of concentrate with 3-4 cups water. Serve over ice cubes, or refrigerate until very cold.
- *For Hibiscus Flower Tea Dilute 1/3 to 1/4 cup concentrate with 2/3 or 3/4 cup of water.
- *For Hibiscus Flower Popsicles For 2 cups concentrate, add 4 cups water and add 1/4 cup more sugar. Stir well, pour into popsicle molds and place in the freezer. This amount will make 24 2-ounce popsicles and will take 4 to 5 hours to freeze.
So that’s going to wrap it up for this exceptional food agua de jamaica (hibiscus flower water) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
