Recipe of Favorite Spanish Stuffed Peppers

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spanish stuffed peppers. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Slow roast red peppers filled with chorizo, baby tomatoes, lots of garlic and a sweet sherry vinegar glaze. Colorful bell peppers are stuffed with a combination of chorizo sausage, corn kernels, browned ground beef, Spanish rice, and cheese for a delicious weeknight meal. Peppers stuffed with Spanish ingredients like smoked paprika, tangy piquillos, sweet and crunchy almonds and sharp Manchego cheese. Many times my inspiration lies in proving to my husband that.

Spanish Stuffed Peppers is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Spanish Stuffed Peppers is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook spanish stuffed peppers using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spanish Stuffed Peppers:

1. Prepare 1 1/4 lb hamburger
2. Make ready 4 bell peppers
3. Prepare 1 packages spanish rice
4. Make ready 1 1/4 tbsp ketchup
5. Take 2/3 cup monterey jack cheese

Stuffed Peppers: Spray casserole dish with non-stick spray. Cut slit in one side of each chili, removing seeds and membrane, carefully leaving the stem intact. Transfer peppers to a serving platter and sprinkle with lemon juice or serve with lemon wedges. Skip to Spanish Stuffed Peppers content.

Steps to make Spanish Stuffed Peppers:

1. Preheat oven to 375°F.
2. Brown hamburger.
3. Cut tops off of peppers and boil for about 5 minutes.
4. Cook spanish rice.
5. Mix burger, ketchup, and rice together.
6. Stuff peppers with mixture and bake for 20 minutes. Top with cheese.

Transfer peppers to a serving platter and sprinkle with lemon juice or serve with lemon wedges. Skip to Spanish Stuffed Peppers content. Spanish Stuffed Peppers recipe: Try this Spanish Stuffed Peppers recipe, or contribute your own. Rice-stuffed peppers like these are an easy, healthy, Mediterranean-style side dish. Lisa and Tony Sierra are freelance writers and Spanish food experts who lead culinary tours of the country.

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