Simple Way to Prepare Award-winning Jamaican Beef Patties

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jamaican beef patties. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Jamaican Beef Patties is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Jamaican Beef Patties is something that I’ve loved my whole life.

Jamaican beef patties are made with a flaky pastry and filled with a fragrant seasoned beef filling. These baked hand pies can be found throughout the island at roadside food shacks, in snackettes. Reviews for: Photos of Jamaican Beef Patties. Jamaican Beef Patties. this link is to an external site that may or may not meet accessibility guidelines.

To begin with this particular recipe, we must prepare a few ingredients. You can have jamaican beef patties using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jamaican Beef Patties:

1. Take 2 tsp vegetable oil
2. Prepare 1 medium onion, finely chopped
3. Prepare 2 tsp curry powder
4. Prepare 1 lb ground beef
5. Take 1/2 tsp thyme
6. Make ready 1/4 tsp allspice
7. Take 1/2 tsp salt
8. Get 1/4 tsp pepper
9. Get 1/2 cup beef broth
10. Prepare 1/2 cup bread crumbs
11. Make ready 2 (8oz) packages of crescent dough sheets
12. Prepare 1 egg, lightly beaten

Make a big batch because this Jamaican beef patty will disappear fast! A spiced beef filling wrapped in a bright pastry dough, Jamaican beef patties make a flavorful dinner or even an afternoon snack! These flaky Jamaican meat patties are filled with curried ground beef, onion, garlic, and Scotch bonnet pepper, plus a slew of aromatic herbs and spices. Formed into half-moon shapes, the patties are.

Instructions to make Jamaican Beef Patties:

1. Heat oven to 400. Heat oil over medium heat. Add onion and cook stirring occasionally for 5 minutes. Add curry powder, cook for another minute. Stir in ground beef, thyme, allspice, salt and pepper. Cook for about 5 minutes breaking up the beef until browned. Stir in broth and bread crumbs; cook for another 2 minutes and remove from heat.
2. Unroll crescent dough. Cut each piece into 3 (8x4 pcs) for a total of 6. Roll each piece out slightly. Place about 1/2 cup of meat mixture on one half of one piece. Fold dough over and press edges to seal with a fork. (I have also used the crescent rolls for this and pinch two together to make a square)
3. Place on a baking sheet and brush each with egg. Bake for 15 minutes.

These flaky Jamaican meat patties are filled with curried ground beef, onion, garlic, and Scotch bonnet pepper, plus a slew of aromatic herbs and spices. Formed into half-moon shapes, the patties are. Jamaican Beef Patty - Spicy flavorful beef stuffed in an amazing super easy buttery dough. Comes together quickly and flies off the table. This is a must try Jamaican beef patty recipe.

So that’s going to wrap it up with this special food jamaican beef patties recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!