Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pepero sticks korean. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Pepero sticks Korean is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Pepero sticks Korean is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have pepero sticks korean using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pepero sticks Korean:
- Prepare 160 g soft flour
- Make ready 20 g almond powder
- Take 70 g powder sugar
- Get 26 g egg
- Make ready 80 g butter
- Make ready 1 g vanilla extract
- Make ready 150g dark chocolate
- Get 150 g white chocolate
- Prepare oreo crumble
- Make ready dried strawberry
- Prepare Sprinkle
Instructions to make Pepero sticks Korean:
- In mixing bowl, soften the butter then adding sugar, salt and mix continue vanilla extract. Adding eggs 2 or 3 times and mix well. Sift flour and almond flour into it and mix. Using hands to knead until it not stick, combined become a dough. Cover it and let it sit in refrigerator for 30 minutes.
- Using a rolling pin to roll the dough to desired thickness(3-5mm). Using a cookies cutter you have to cut. You can rolling 1cm and cutting like sticks After it let it in freeze for a minute then take cookies out. bake at 329F in 8-10 minutes
- Melted chocolate and cover cookies decorating anything you want.
So that is going to wrap it up for this exceptional food pepero sticks korean recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
