Recipe of Perfect Butternut squash and chickpea curry

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, butternut squash and chickpea curry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Butternut squash and chickpea curry is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Butternut squash and chickpea curry is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have butternut squash and chickpea curry using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Butternut squash and chickpea curry:

1. Take 1 cup butternut squash
2. Get 1 cup chickpeas
3. Make ready 1 cup peas
4. Make ready 1/2 onion
5. Take 1 garlic clove
6. Take 1/2 inch ginger root
7. Make ready 1 teaspoon turmeric
8. Get 1 teaspoon cumin
9. Make ready 1/2 teaspoon chill
10. Take Pinch black pepper
11. Prepare 1 tablespoon oil
12. Take 1 tin chopped tomatoes
13. Prepare 1 tin coconut milk
14. Get Large handful of spinach

Steps to make Butternut squash and chickpea curry:

1. Fry of the garlic, onions and ginger with the oil till soft
2. Simply add everything in to the pan and simmer away for at least 10/15mins
3. Add the spinach stir in and serve

So that is going to wrap this up for this exceptional food butternut squash and chickpea curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!