20/10/2020 08:45

Steps to Prepare Homemade Red Bean and Ground Beef Stew

by Fanny Mitchell

Red Bean and Ground Beef Stew
Red Bean and Ground Beef Stew

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, red bean and ground beef stew. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Red Bean and Ground Beef Stew is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Red Bean and Ground Beef Stew is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have red bean and ground beef stew using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Red Bean and Ground Beef Stew:
  1. Make ready 2 pound ground beef
  2. Prepare 15 ounces red beans
  3. Get 15 ounces diced tomatoes
  4. Prepare 1-1/2 pint beef broth
  5. Make ready 5 leaves bay leaf
  6. Prepare 1 cup sliced celery leaves included
  7. Make ready 1 cup diced onion
  8. Prepare 1/4 cup ground paprika
  9. Get 2 tablespoons maple syrup
  10. Get 2 tablespoons dijon mustard
  11. Take 1 teaspoon salt
  12. Make ready 1 teaspoon ground black pepper
  13. Take 2 teaspoon granulated garlic powder
  14. Take 3 tablespoons tomato paste concentrated
  15. Get 1/2 cup heat roasted pepper +1/4 cup juices
  16. Prepare To taste cayenne pepper
  17. Get To taste grated Parmesan cheese
  18. Prepare 2 tablespoons capers + 1 tablespoon juices
  19. Prepare 2 cups canned straw mushrooms drained
  20. Prepare 1/2 stick butter
Steps to make Red Bean and Ground Beef Stew:
  1. Slice the celery, onion, and mushrooms.
  2. Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef.
  3. Add all the vegetables to the beef except beans.
  4. Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes.
  5. Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well.
  6. Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!

So that is going to wrap it up for this exceptional food red bean and ground beef stew recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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