Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, gajar ka halwa (carrots sweet dish). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Gajar ka Halwa (Carrots sweet dish) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Gajar ka Halwa (Carrots sweet dish) is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook gajar ka halwa (carrots sweet dish) using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Gajar ka Halwa (Carrots sweet dish):
- Prepare 500 grams carrots
- Take 200 grams sugar
- Take 1 liter full cream milk
- Get 100 grams condensed milk
- Make ready 5 grams cashewnuts
- Make ready 5 grams Almonds
- Make ready 1 pinch cardamom powder
Steps to make Gajar ka Halwa (Carrots sweet dish):
- carefully wash the carrots.
- grates the carrots wisely.
- take 1 litre milk in a saucepan and then boil it on gas stove.
- put all the grated carrots in the boiling milk and stir them carefully till 1hour in low flame
- put condensed milk In the saucepan when the milk in the saucepan gets evaporated.
- add sugar and wait till it gets dry.
- Put all the dry fruits and cardamom powder.
- stir it again and serve hot.
So that’s going to wrap this up for this exceptional food gajar ka halwa (carrots sweet dish) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
