How to Prepare Ultimate Chicken with Sour and Sweet Sauce (Ayam Saos Asam Manis)

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken with sour and sweet sauce (ayam saos asam manis). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken with Sour and Sweet Sauce (Ayam Saos Asam Manis) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chicken with Sour and Sweet Sauce (Ayam Saos Asam Manis) is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken with sour and sweet sauce (ayam saos asam manis) using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken with Sour and Sweet Sauce (Ayam Saos Asam Manis):

1. Prepare 1/2 kg chicken breast
2. Make ready Sweet and sour sauce:
3. Get 3 carrots
4. Take 1/2 red onion
5. Prepare 1 brown onion
6. Prepare 4 garlic cloves
7. Prepare 1/2 tsp salt
8. Prepare 1/4 tsp pepper
9. Get 1 tsp sugar
10. Get 8 tbsp tomato sauce
11. Get 1 long red chili
12. Get 1 tbsp lemon juice
13. Get 1/2 cup water
14. Get 1 tbsp corn starch
15. Take 2 tbsp cooking oil

Instructions to make Chicken with Sour and Sweet Sauce (Ayam Saos Asam Manis):

1. Boil chicken and dice into small pieces.
2. Sweet and sour sauce: Cut up carrots into long shape.
3. Chop red onion, garlic, and long red chili, slice brown onion.
4. Pre-heat cooking oil in saute pan, add chopped garlics, red onion, chilies, and brown onion, stir for 5 mins with medium fire.
5. Add carrots, stir and wait until the carrots cook.
6. Add salt, pepper, sugar, lemon juice, and tomato sauce, mix well.
7. Add boiled chicken, stir until mix well.
8. In a small bowl, mix corn starch with 1/2 cup water, mis properly.
9. Pour corn starch water into chicken and sauce, mix well until the sauce thickens.
10. Enjoy while hot.

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